Determination and comparation of volatile components in three kinds of characteristic honeys of Yunnan province was written by Wang, Tao-hong;Zhang, Yun-shuang;Jiang, Xiao-lin;Guan, Zhi-bin;Jia, Guang-qun;Zhang, Jin-jie;Cui, Zong-yan. And the article was included in Xiandai Shipin Keji in 2021.Application In Synthesis of 5-Ethyldihydrofuran-2(3H)-one This article mentions the following:
In order to explore the composition and difference of the volatile components in three characteristic honeys from Yunnan province, headspace solid phase microextraction coupled to gas chromatog.-mass spectrometry was used to determine the volatile components of the three honeys (Vicia villosa Roth honey, Macadamia integrifolia honey, and Hevea brasiliensis honey), combined with principal component anal. (PCA) and partial least squares discriminant anal. (PLS-DA). The results showed that a total of one hundred and five volatile compounds were detected in the three honeys, with 61 in Vicia villosa Roth honey, 55 in Macadamia integrifolia honey, and 62 in Hevea brasiliensis honey. Aldehydes, acids and alcs. were main volatile compounds in Vicia villosa Roth honey (n-nonanal and acetic acid had higher contents). Alcs. terpenes and aldehydes were the main volatile compounds in Macadamia integrifolia honey, cis-linalool oxide and furanoid linalool oxide had higher contents, and trans-linalool 3,7-oxide was the characteristic volatile component. Aldehydes, alcs. and acids were the main volatile compounds in Hevea brasiliensis hone, and(nonaldehyde and trans-linalool oxide were of higher contents. The results of PCA and PLS-DA anal. showed that there were significant differences in volatile components among Vicia villosa Roth honey, Macadamia integrifolia honey, and Hevea brasiliensis honey, and the three kinds of honey were well classified with a 100% accuracy. The research shows that Vicia villosa Roth honey, Macadamia integrifolia honey and Hevea brasiliensis honey have their own unique volatile components, and the PCA and PLS-DA models established based on these volatile compounds can realize the effective classification and identification of the three honeys in Yunan. In the experiment, the researchers used many compounds, for example, 5-Ethyldihydrofuran-2(3H)-one (cas: 695-06-7Application In Synthesis of 5-Ethyldihydrofuran-2(3H)-one).
5-Ethyldihydrofuran-2(3H)-one (cas: 695-06-7) belongs to esters. Esters perform as high-grade solvents for a broad array of plastics, plasticizers, resins, and lacquers, and are one of the largest classes of synthetic lubricants on the commercial market. Esterification is the general name for a chemical reaction in which two reactants (typically an alcohol and an acid) form an ester as the reaction product. Esters are common in organic chemistry and biological materials.Application In Synthesis of 5-Ethyldihydrofuran-2(3H)-one
Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics