Aminal, Musarat’s team published research in International Journal of Polymer Science in 2019 | CAS: 929-77-1

International Journal of Polymer Science published new progress about Antimicrobial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, Recommanded Product: Methyl docosanoate.

Aminal, Musarat published the artcileExploiting the potential of Moringa oleifera oil/polyvinyl chloride polymeric bionanocomposite film enriched with silver nanoparticles for antimicrobial activity, Recommanded Product: Methyl docosanoate, the main research area is Moringa Staphylococcus Escherichia Salmonella polyvinyl chloride polymeric bionanocomposite antimicrobial.

The present study focused on the prospect of fabricating a polymeric naturally extracted Moringa oleifera oil bionanocomposite film enriched with silver nanoparticles for antimicrobial activity. In this study, a standard concentration of Moringa oleifera oil (5-10 wt%) was used to fabricate a polymeric bionanocomposite film using polyvinyl chloride (PVC) enriched with silver nanoparticles. The active constituents of the extracted Moringa oleifera oil were verified using gas chromatog.-mass spectrometry. Spectroscopic and microscopic techniques, including SEM, X-ray diffraction, and energy-dispersive X-ray anal., were employed to characterize and study the surface morphol. of the fabricated bionanocomposite film. The antimicrobial activity of the fabricated bionanocomposite film was investigated using different strains of bacteria and fungus. The results revealed well-oriented and excellently dispersed silver nanoparticles in the PVC-Moringa oleifera oil matrix. The bionanocomposite was able to inhibit the growth of Staphylococcus aureus, Escherichia coli, Klebsiella pneumoniae, Salmonella typhi, Pseudomonas aeruginosa, Shigella flexneri, and Candida albicans. The combination of nanoparticles with polymers is opening new routes for engineering fixable composites, which showed antimicrobial properties.

International Journal of Polymer Science published new progress about Antimicrobial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, Recommanded Product: Methyl docosanoate.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Ndukwe, Gloria ihuoma’s team published research in International Journal of Chemical Studies in 2021 | CAS: 111-11-5

International Journal of Chemical Studies published new progress about Antimicrobial agents. 111-11-5 belongs to class esters-buliding-blocks, name is Methyl octanoate, and the molecular formula is C9H18O2, Related Products of esters-buliding-blocks.

Ndukwe, Gloria ihuoma published the artcilePhytochemical analysis and antimicrobial activity of Aframomum chrysanthum seed extracts, Related Products of esters-buliding-blocks, the main research area is Aframomum seed extract antimicrobial microbial pathogen.

Three extracts of Aframomum chrysanthum seeds were investigated for antimicrobial activity using disk diffusion method. Varied concentration-dependent antimicrobial activities were exhibited by n-hexane and ethylacetate extracts against the investigated pathogenic microorganisms especially Staphylococcus aureus. Susceptibility testing conducted on all the extracts showed that n-hexane extract had moderate antimicrobial activity at 200 mg/mL against Staphylococcus aureus, Candida albicans and Trichophyton rubrum. All the isolates were observed to be resistant to the methanol extract n-Hexane extract displayed potent antimicrobial activity against Trichophyton rubrum when compared to the standard antifungal drug (fungisol) used in the investigation. Phytochem. anal. carried out on the n-hexane extract of Aframomum chrysanthum seed, revealed the presence of eighty-one (81) compounds made up of phytosterols, alkaloids, anthraquinone, phospholipids and fatty acids. The presence of these phytochems. is an indication that the plant could be used as antimicrobial agent.

International Journal of Chemical Studies published new progress about Antimicrobial agents. 111-11-5 belongs to class esters-buliding-blocks, name is Methyl octanoate, and the molecular formula is C9H18O2, Related Products of esters-buliding-blocks.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Chahdoura, Hassiba’s team published research in LWT–Food Science and Technology in 2019-05-31 | CAS: 111-11-5

LWT–Food Science and Technology published new progress about Antimicrobial agents. 111-11-5 belongs to class esters-buliding-blocks, name is Methyl octanoate, and the molecular formula is C9H18O2, Application of Methyl octanoate.

Chahdoura, Hassiba published the artcileBioactivity, hydrophilic, lipophilic and volatile compounds in pulps and skins of Opuntia macrorhiza and Opuntia microdasys fruits, Application of Methyl octanoate, the main research area is Opuntia hydrophilicity lipophilicity pulp skin fruit.

Opuntia genus includes several species able to grow in arid regions and known for producing delicate fruits, which are far from being thoroughly characterized. Herein, fruits from O. macrorhiza and O. microdasys were divided in skins and pulps (without including seeds) and studied for chem. composition, individual phytochems. and bioactivity. The major volatiles were camphor and Et acetate, while citric acid was the main organic acid. The fatty acids detected in highest percentages were linoleic acid (skins) and lauric acid (pulps); α-tocopherol was the major isoform of vitamin E. Quercetin-3-O-rutinoside and quercetin-O-(deoxyhexoside-rutinoside) were the main phenolics in fruit skins of O. macrorhiza and O. microdasys (resp.), similarly to piscidic acid in O. macrorhiza pulp (O. microdasys pulp showed no quantifiable compounds). Betanin and isobetanin were the major betalains. All samples were antioxidant (particularly O. macrorhiza), but antimicrobial activity was only detected in skins. Cytotoxicity was low in all cases. Overall, these fruits proved to be potential new ingredients for food or pharmaceutical related applications, adding value to these natural species able to grow in arid environments.

LWT–Food Science and Technology published new progress about Antimicrobial agents. 111-11-5 belongs to class esters-buliding-blocks, name is Methyl octanoate, and the molecular formula is C9H18O2, Application of Methyl octanoate.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Mwinga, James L.’s team published research in Journal of Ethnopharmacology in 2019-10-05 | CAS: 110-42-9

Journal of Ethnopharmacology published new progress about Antimicrobial agents. 110-42-9 belongs to class esters-buliding-blocks, name is Methyl decanoate, and the molecular formula is C11H22O2, SDS of cas: 110-42-9.

Mwinga, James L. published the artcileIn vitro antimicrobial effects of Hypoxis hemerocallidea against six pathogens with dermatological relevance and its phytochemical characterization and cytotoxicity evaluation, SDS of cas: 110-42-9, the main research area is Hypoxis kidney cell cytotoxicity phytochem antimicrobial; Antibacterial; Antifungal; Antioxidant; Cytotoxicity; Gas Chromatography-Mass Spectrometry (GC-MS); Hypoxis hemerocallidea; Phytochemistry; Phytocosmetics.

Hypoxis hemerocallidea (commonly known as African Potato) is popular in African traditional medicine. It is used in the management of diverse ailments including burns, wounds and skin-related diseases. The current study investigated the antimicrobial effects of Hypoxis hemerocallidea against six microorganisms associated with skin diseases. In addition, the antioxidant activity, phytochem. profiles and cytotoxicity of the bulb extracts were evaluated. The antimicrobial activity of 50% methanol (MeOH) and petroleum ether (PE) extracts of Hypoxis hemerocallidea bulbs was tested against two bacterial and four fungal strains implicated in causing opportunistic skin-related diseases. Antioxidant potential of the extract was investigated via the 2,2-diphenyl-1-picryhydrazyl (DPPH) free radical scavenging assay and β-carotene linoleic acid model. Phytochem. profiling of the 50% MeOH extract of Hypoxis hemerocallidea was done using spectrophotometric assay and Gas Chromatog.-Mass Spectrometry (GC-MS). The extracts were also evaluated for cytotoxicity against African green monkey Vero kidney cell lines based on the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide (MTT) colorimetric assay. Both 50% MeOH and PE extracts showed considerable inhibitory effects against all six microorganisms. The extracts were potent against Shigella flexneri and Trichophyton tonsurans with min. inhibitory concentration (MIC) values less than 1 mg/mL. However, there was relatively poor antifungal activity against the other fungal strains. In the DPPH assay, the MeOH extract of the bulb had an EC50 of 29.8μg/mL while 76.91% antioxidant activity was observed in the β-carotene-linoleic acid model. The extract contained total phenolics (41 mg GAE/g) and flavonoids (10 mg CE/g). The GC-MS anal. of Hypoxis hemerocallidea bulb revealed 29 and 160 bioactive compounds for 50% MeOH and PE extracts, resp. Based on the cytotoxicity, Hypoxis hemerocallidea had LC50 value of 210.9 ± 18.4 and 95.5 ± 13.3μg/mL for PE and MeOH extracts, resp. The bulb extracts of Hypoxis hemerocallidea exhibited good antimicrobial and antioxidant activities, which could be attributed to the presence of phenolics, flavonoids and the other bioactive compounds identified through GC-MS, making it a potentially effective cosmetic plant. These findings also account for the multi-pharmacol. use of Hypoxis hemerocallidea in traditional medicine, especially related to skin diseases. The plant extracts can be considered as safe based on their LC50 values (< 20μg/mL). However, other form of cytotoxicity studies need to be carried out on Hypoxis hemerocallidea, as well as in vivo tests, to confirm its safety and efficacy as a treatment for skin-related diseases. Journal of Ethnopharmacology published new progress about Antimicrobial agents. 110-42-9 belongs to class esters-buliding-blocks, name is Methyl decanoate, and the molecular formula is C11H22O2, SDS of cas: 110-42-9.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Khan, Kehkashan’s team published research in Natural Product Research in 2021 | CAS: 929-77-1

Natural Product Research published new progress about Antibacterial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, Recommanded Product: Methyl docosanoate.

Khan, Kehkashan published the artcilePhytochemical and pharmacological profile with biogenetic correlation of bioactive phytoconstituents from the stems of Cordia sinensis Lam, Recommanded Product: Methyl docosanoate, the main research area is phytochem pharmacol bioactive stem Cordia; Cordia sinensis Lam.; GC-MS; biogenesis; phytotoxic.

Present investigation reports first phytochem. profile of Cordia sinensis Lam. stems utilizing GC-FID and GC-MS analyses. Moreover, antibacterial, antifungal, phytotoxic and insecticidal potential of stems was also evaluated. Altogether 33 (�9%) compounds were identified. n-Hexadecanoic acid (15.62-35.55%), Me hexadecanoate (11.22-29.49%), Me octadecanoate (4.10-8.66%) and n-octadecanoic acid (4.24-6.64%), present in all the fractions were the major components identified. Overall 4 hydrocarbons, 7 fatty acids, 12 fatty acid esters, 3 phytosterols, 2 terpenes, a terpenoid and 4 aromatics were identified. It is important to note that methanolic mother extract showed moderate phytotoxic activity at higher dose only. However, GC-MS identifications revealed the presence of several phytoconstituents with reported bioactive potential. Moreover, biogenetic correlation of identified phytoconstituents with other parts of plant confirms their natural existence. Newly identified secondary metabolites of C. sinensis stems may also serve as the chemotaxonomic markers and can be correlated with the genus Cordia and Boraginaceae.

Natural Product Research published new progress about Antibacterial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, Recommanded Product: Methyl docosanoate.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Soraggi Battagin, Tiago’s team published research in Journal of Food Processing and Preservation in 2021-09-30 | CAS: 929-77-1

Journal of Food Processing and Preservation published new progress about Antibacterial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, Product Details of C23H46O2.

Soraggi Battagin, Tiago published the artcileSyzygium aromaticum (clove) essential oil: An alternative for the sanitization of citrus fruit in packinghouses, Product Details of C23H46O2, the main research area is Syzygium aromaticum essential oil citrus fruit packing sanitization.

Citrus canker is a quarentenary disease caused by Xanthomonas citri subsp. citri (X. citri). Thus, sanitization of fresh fruit is a necessary measure before any com. activity. Therefore, we evaluated the clove essential oil (CEO), as an alternative sanitizer for the disinfection of citrus fruit in packinghouses. Tests in vitro and in vivo were carried out to determine the cell inhibitory concentration and to verify the efficacy of the oil for the disinfection of citrus fruits. In in vitro tests, CEO was able to inhibit X. citri when used at 0.75% (volume/volume). In experiments that simulate the sanitization process used in packinghouses, 5% CEO was as effective as the recommended sanitization product based on sodium hypochlorite. GC-MS results showed a high presence of eugenol derivatives as the major compounds of CEO. All results proved that CEO is a potential sanitizer that could be used as an alternative to sodium hypochlorite. Novelty impact statement : Exptl. evidence shows that the clove essential oil (CEO) has the same sanitization efficacy as sodium hypochlorite, which makes of CEO an alternative sanitizer for the decontamination of citrus fruits to be exported to the European Union. CEO is a safer and more sustainable sanitizer for the postharvest disinfection of citrus fruit.

Journal of Food Processing and Preservation published new progress about Antibacterial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, Product Details of C23H46O2.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Abbas, Rasha Khalid’s team published research in Journal of Pure and Applied Microbiology in 2019 | CAS: 929-77-1

Journal of Pure and Applied Microbiology published new progress about Antibacterial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, Quality Control of 929-77-1.

Abbas, Rasha Khalid published the artcileChemical constituents of the goat margarine and antibacterial activity against bacterial Pathogens in Sudan, Quality Control of 929-77-1, the main research area is Escherichia Pseudomonas Salmonella goat margarine chem constituent antibacterial.

The margarine constituents were examined by Gas Chromatog.-Mass Spectrometry (GC-MS), it contained 41 compounds, fifteen of them were identified as the major compound, Hexadecanoic acid, Me ester (22.39%), Me stearate (14.92%), Me elaidate (13.80%), Me tetradecanoate (10.74%), Capric acid, Me ester (8.34%) Lauric acid (4.52%) Me octanoate (2.70%), linoleic acid Me ester (2.57%), Me 11-octadecenoate (1.90%), Me caproate (1.77%), Me pentadecanoate (1.72%), Me (8E,11E)-8,11-octadecadienoate (1.70%), Heptadecanoic acid, Me ester, (1.46%),trans-13-Octadecenoic acid, Me ester (Oleic acid) (1.20%), Me palmioleate (1.00%). The effect of goat margarine, against four different pathogenic bacteria Escherichia coli, Pseudomonas aeruginosa, Salmonella typhimurium, and Bacillus cereus, were carried out by using a disk diffusion technique, the highest antibacterial activity was detected against Salmonella typhimurium and the lowest one against Escherichia coli. The antibacterial activity of the antibiotics, (Ciprofloxacin, Tetracycline Ceftriaxone, Chloramphenicol and Gentamycin), were tested by the disk diffusion technique, and by measuring zones of inhibition, shows that there were differences, among all antibiotic the highest activity of antibiotic against bacteria was due to the action of ciprofloxacin. Ceftriaxone and Tetracycline antibiotic give lowest activity.

Journal of Pure and Applied Microbiology published new progress about Antibacterial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, Quality Control of 929-77-1.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Abbas, Rasha Khalid’s team published research in Journal of Pure and Applied Microbiology in 2019 | CAS: 111-11-5

Journal of Pure and Applied Microbiology published new progress about Antibacterial agents. 111-11-5 belongs to class esters-buliding-blocks, name is Methyl octanoate, and the molecular formula is C9H18O2, Quality Control of 111-11-5.

Abbas, Rasha Khalid published the artcileChemical constituents of the goat margarine and antibacterial activity against bacterial Pathogens in Sudan, Quality Control of 111-11-5, the main research area is Escherichia Pseudomonas Salmonella goat margarine chem constituent antibacterial.

The margarine constituents were examined by Gas Chromatog.-Mass Spectrometry (GC-MS), it contained 41 compounds, fifteen of them were identified as the major compound, Hexadecanoic acid, Me ester (22.39%), Me stearate (14.92%), Me elaidate (13.80%), Me tetradecanoate (10.74%), Capric acid, Me ester (8.34%) Lauric acid (4.52%) Me octanoate (2.70%), linoleic acid Me ester (2.57%), Me 11-octadecenoate (1.90%), Me caproate (1.77%), Me pentadecanoate (1.72%), Me (8E,11E)-8,11-octadecadienoate (1.70%), Heptadecanoic acid, Me ester, (1.46%),trans-13-Octadecenoic acid, Me ester (Oleic acid) (1.20%), Me palmioleate (1.00%). The effect of goat margarine, against four different pathogenic bacteria Escherichia coli, Pseudomonas aeruginosa, Salmonella typhimurium, and Bacillus cereus, were carried out by using a disk diffusion technique, the highest antibacterial activity was detected against Salmonella typhimurium and the lowest one against Escherichia coli. The antibacterial activity of the antibiotics, (Ciprofloxacin, Tetracycline Ceftriaxone, Chloramphenicol and Gentamycin), were tested by the disk diffusion technique, and by measuring zones of inhibition, shows that there were differences, among all antibiotic the highest activity of antibiotic against bacteria was due to the action of ciprofloxacin. Ceftriaxone and Tetracycline antibiotic give lowest activity.

Journal of Pure and Applied Microbiology published new progress about Antibacterial agents. 111-11-5 belongs to class esters-buliding-blocks, name is Methyl octanoate, and the molecular formula is C9H18O2, Quality Control of 111-11-5.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Abbas, Rasha Khalid’s team published research in Journal of Pure and Applied Microbiology in 2019 | CAS: 110-42-9

Journal of Pure and Applied Microbiology published new progress about Antibacterial agents. 110-42-9 belongs to class esters-buliding-blocks, name is Methyl decanoate, and the molecular formula is C11H22O2, Product Details of C11H22O2.

Abbas, Rasha Khalid published the artcileChemical constituents of the goat margarine and antibacterial activity against bacterial Pathogens in Sudan, Product Details of C11H22O2, the main research area is Escherichia Pseudomonas Salmonella goat margarine chem constituent antibacterial.

The margarine constituents were examined by Gas Chromatog.-Mass Spectrometry (GC-MS), it contained 41 compounds, fifteen of them were identified as the major compound, Hexadecanoic acid, Me ester (22.39%), Me stearate (14.92%), Me elaidate (13.80%), Me tetradecanoate (10.74%), Capric acid, Me ester (8.34%) Lauric acid (4.52%) Me octanoate (2.70%), linoleic acid Me ester (2.57%), Me 11-octadecenoate (1.90%), Me caproate (1.77%), Me pentadecanoate (1.72%), Me (8E,11E)-8,11-octadecadienoate (1.70%), Heptadecanoic acid, Me ester, (1.46%),trans-13-Octadecenoic acid, Me ester (Oleic acid) (1.20%), Me palmioleate (1.00%). The effect of goat margarine, against four different pathogenic bacteria Escherichia coli, Pseudomonas aeruginosa, Salmonella typhimurium, and Bacillus cereus, were carried out by using a disk diffusion technique, the highest antibacterial activity was detected against Salmonella typhimurium and the lowest one against Escherichia coli. The antibacterial activity of the antibiotics, (Ciprofloxacin, Tetracycline Ceftriaxone, Chloramphenicol and Gentamycin), were tested by the disk diffusion technique, and by measuring zones of inhibition, shows that there were differences, among all antibiotic the highest activity of antibiotic against bacteria was due to the action of ciprofloxacin. Ceftriaxone and Tetracycline antibiotic give lowest activity.

Journal of Pure and Applied Microbiology published new progress about Antibacterial agents. 110-42-9 belongs to class esters-buliding-blocks, name is Methyl decanoate, and the molecular formula is C11H22O2, Product Details of C11H22O2.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Ahmed, Kashif’s team published research in International Journal of Biosciences in 2019 | CAS: 929-77-1

International Journal of Biosciences published new progress about Antibacterial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, HPLC of Formula: 929-77-1.

Ahmed, Kashif published the artcileChemical composition, antibacterial and antifungal activities of Azadirachta indica and Mentha spicata L. leave essential oils, HPLC of Formula: 929-77-1, the main research area is Azadirachta Mentha leave essential oil extract antibacterial antifungal microbe.

The current workout investigated the chem. symphony and bioactivities of essential oils of Azadirachta indica and Mentha spicata. The essential oils of both herbs were acquired by soxhlet extraction apparatus and a brief chem. examination was conducted by gas chromatog.-mass spectrometry (GC-MS) and GC (gas chromatog.). Total 13 constituents from the essential oils of Azadirachta indica had been identified among them the major components are 11-octadecanoic acid Me ester (87.76%), docosanoic acid (4.93%) and 9-octadecanoic acid Et ester (3%). Sixteen constituents from Mentha spicata essential oils were also observed among them the major ones are E-Piperitol (42.68%), Caryophyllene oxide (7.79%), 4-terpinol (4.39%), octanoic acid (4.24%), Ascaidole (3.8%), Carvacrol (3.3%), Anethole (3.2%), bicyclo-germacene (2.75%), Caryophyllene (2.73%), Thymol (1.99%), 2-decadienal (1.64%), D-carvone (1.58%), Piperitol (1.38%) and Linollyl acetate (1.34%). The essential oils were screened for their antimicrobial activities. The essential oil of Azadirachta indica was active against 5 Gram pos. and 2 Gram neg. bacteria showed activity against 1 fungi. Similarly mentha spicata essential oils were also active against 3 Gram pos. and 2 Gram neg. bacteria.

International Journal of Biosciences published new progress about Antibacterial agents. 929-77-1 belongs to class esters-buliding-blocks, name is Methyl docosanoate, and the molecular formula is C23H46O2, HPLC of Formula: 929-77-1.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics