Wang, Zhiling et al. published their research in Molecules in 2021 | CAS: 868-57-5

Methyl2-methylbutyrate (cas: 868-57-5) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits, including apples, durians, pears, bananas, pineapples, and strawberries. Liquid esters of low volatility serve as softening agents for resins and plastics. Esters also include many industrially important polymers. Polymethyl methacrylate is a glass substitute sold under the names Lucite and Plexiglas; polyethylene terephthalate is used as a film (Mylar) and as textile fibres sold as Terylene, Fortrel, and Dacron.Application In Synthesis of Methyl2-methylbutyrate

Characteristic Volatile Fingerprints of Four Chrysanthemum Teas Determined by HS-GC-IMS was written by Wang, Zhiling;Yuan, Yixin;Hong, Bo;Zhao, Xin;Gu, Zhaoyu. And the article was included in Molecules in 2021.Application In Synthesis of Methyl2-methylbutyrate This article mentions the following:

Volatile composition is an important feature that determines flavor, which actively affects the overall evaluation of chrysanthemum tea. In this study, HS-GC-IMS (headspace-gas chromatog.-ion mobility spectrometry) was performed to characterize the volatile profiles of different chrysanthemum tea subtypes. Forty-seven volatiles of diverse chem. nature were identified and quantified. Partial least squares discriminant anal. (PLS-DA) revealed that four chrysanthemum teas were distinct from each other based on their volatile compounds Furthermore, this work provides reference methods for detecting novel volatile organic compounds in chrysanthemum tea plants and products. In the experiment, the researchers used many compounds, for example, Methyl2-methylbutyrate (cas: 868-57-5Application In Synthesis of Methyl2-methylbutyrate).

Methyl2-methylbutyrate (cas: 868-57-5) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits, including apples, durians, pears, bananas, pineapples, and strawberries. Liquid esters of low volatility serve as softening agents for resins and plastics. Esters also include many industrially important polymers. Polymethyl methacrylate is a glass substitute sold under the names Lucite and Plexiglas; polyethylene terephthalate is used as a film (Mylar) and as textile fibres sold as Terylene, Fortrel, and Dacron.Application In Synthesis of Methyl2-methylbutyrate

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Martins, Zita E. et al. published their research in Journal of Chemometrics in 2020 | CAS: 868-57-5

Methyl2-methylbutyrate (cas: 868-57-5) belongs to esters. Carboxylic acid esters of low molecular weight are colourless, volatile liquids with pleasant odours, slightly soluble in water. Liquid esters of low volatility serve as softening agents for resins and plastics. Esters also include many industrially important polymers. Polymethyl methacrylate is a glass substitute sold under the names Lucite and Plexiglas; polyethylene terephthalate is used as a film (Mylar) and as textile fibres sold as Terylene, Fortrel, and Dacron.Application of 868-57-5

A chemometric approach to compare Portuguese native hops with worldwide commercial varieties was written by Martins, Zita E.;Machado, Julio C. Jr.;Cunha, Sara C.;Barata, Ana Maria;Ferreira, Isabel M. P. L. V. O.. And the article was included in Journal of Chemometrics in 2020.Application of 868-57-5 This article mentions the following:

A diversity of native hops can be found in Portugal, but little is known concerning their volatile and sensory profiles. Nowadays, the exponential growth of the craft beer sector and the preference for more flavoured beers promote the research of unexplored wild hops that have the advantage of being well adapted to the Portuguese edaphoclimatic conditions. Therefore, the goal of this study was to characterize the volatile profile of 75 native Portuguese hops and compare with 34 com. varieties by means of headspace solid-phase microextraction gas chromatog./mass spectrometry (HS-SPME-GC/MS), in order to select those that present similarities with commercialized hops and confirm by check-all-that-apply (CATA) anal. if they present similar organoleptic characteristics. Due to the complexity of hop volatile profile and the great number of samples analyzed, robust chemometric treatment of chromatog. and sensorial data was required to make reliable conclusions. Twelve Portuguese hops present a volatile profile and sensory characteristics quite similar to some com. varieties, because 11 Portuguese hops were grouped with the European varieties Challenger, Hallertauer Magnum and Perle, both in volatile profile and sensory anal. and one clustered with American registered varieties. In the experiment, the researchers used many compounds, for example, Methyl2-methylbutyrate (cas: 868-57-5Application of 868-57-5).

Methyl2-methylbutyrate (cas: 868-57-5) belongs to esters. Carboxylic acid esters of low molecular weight are colourless, volatile liquids with pleasant odours, slightly soluble in water. Liquid esters of low volatility serve as softening agents for resins and plastics. Esters also include many industrially important polymers. Polymethyl methacrylate is a glass substitute sold under the names Lucite and Plexiglas; polyethylene terephthalate is used as a film (Mylar) and as textile fibres sold as Terylene, Fortrel, and Dacron.Application of 868-57-5

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Zhu, Xiaoyang et al. published their research in Molecules in 2018 | CAS: 659-70-1

Isopentyl 3-methylbutanoate (cas: 659-70-1) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits. Many esters have the potential for conformational isomerism, but they tend to adopt an s-cis (or Z) conformation rather than the s-trans (or E) alternative, due to a combination of hyperconjugation and dipole minimization effects. The preference for the Z conformation is influenced by the nature of the substituents and solvent, if present. Lactones with small rings are restricted to the s-trans (i.e. E) conformation due to their cyclic structure.Computed Properties of C10H20O2

Comparative study of volatile compounds in the fruit of two banana cultivars at different ripening stages was written by Zhu, Xiaoyang;Li, Qiumian;Li, Jun;Luo, Jun;Chen, Weixin;Li, Xueping. And the article was included in Molecules in 2018.Computed Properties of C10H20O2 This article mentions the following:

Aromatic compounds are important for fruit quality and can vary among fruit cultivars. Volatile compounds formed during the ripening of two banana cultivars, Brazilian and Fenjiao, were determined using headspace solid-phase micro-extraction (SPME) and gas chromatog. coupled with mass spectrometry (GC-MS). These two cultivars exhibited different physiol. characteristics during storage. Fenjiao fruit exhibited faster yellowing and softening, a higher respiration rate and greater ethylene production Also, the soluble sugar content in Fenjiao fruit was much higher than in Brazilian fruit. In total, 62 and 59 volatile compounds were detected in Fenjiao and Brazilian fruits, resp. The predominant volatile components isoamyl acetate, butanoic acid, 3-methyl-3-methylbutyl ester, hexanal, trans-2-hexenal and 1-hexanol varied during ripening stages. Moreover, esters were more abundant in Fenjiao, and propanoic acid 2-methylbutyl ester, and octanoic acid were only detected in Fenjiao. These compounds contribute to the unique flavors and aromas of the two cultivars. In the experiment, the researchers used many compounds, for example, Isopentyl 3-methylbutanoate (cas: 659-70-1Computed Properties of C10H20O2).

Isopentyl 3-methylbutanoate (cas: 659-70-1) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits. Many esters have the potential for conformational isomerism, but they tend to adopt an s-cis (or Z) conformation rather than the s-trans (or E) alternative, due to a combination of hyperconjugation and dipole minimization effects. The preference for the Z conformation is influenced by the nature of the substituents and solvent, if present. Lactones with small rings are restricted to the s-trans (i.e. E) conformation due to their cyclic structure.Computed Properties of C10H20O2

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Antypenko, Oleksii M. et al. published their research in Scientia Pharmaceutica in 2016 | CAS: 16413-26-6

3-Cyanophenylisocyanate (cas: 16413-26-6) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits. Many esters have the potential for conformational isomerism, but they tend to adopt an s-cis (or Z) conformation rather than the s-trans (or E) alternative, due to a combination of hyperconjugation and dipole minimization effects. The preference for the Z conformation is influenced by the nature of the substituents and solvent, if present. Lactones with small rings are restricted to the s-trans (i.e. E) conformation due to their cyclic structure.Recommanded Product: 3-Cyanophenylisocyanate

Search for compounds with hypoglycemic activity in the series of 1-[2-(1H-tetrazol-5-yl)-R1-phenyl]-3-R2-phenyl(ethyl)ureas and R1-tetrazolo[1,5-c]quinazolin-5(6H)-ones was written by Antypenko, Oleksii M.;Kovalenko, Sergiy I.;Zhernova, Galina O.. And the article was included in Scientia Pharmaceutica in 2016.Recommanded Product: 3-Cyanophenylisocyanate This article mentions the following:

Methods of 1-[2-(1H-tetrazol-5-yl)-R1-phenyl]-3-R2-phenyl(ethyl)ureas and R1-tetrazolo[1,5-c]quinazolin-5(6H)-ones synthesis were designed. IR, LC-MS, 1H-NMR, and elemental anal. data evaluated the structure and purity of the obtained compounds Different products, depending on the reaction conditions, were distinguished and discussed. The preliminary hypoglycemic activity of 36 synthesized compounds was revealed. Docking studies to 11灏?hydroxysteroid dehydrogenase 1, 绾?peroxisome proliferator-activated receptor, and dipeptidyl peptidase-4 were conducted. Eight of these substances were further tested on glucocorticoid-induced insulin resistance models, namely glucose tolerance, oral rapid insulin, and adrenalin tests. One of the most active compounds turned out to be tetrazolo[1,5-c]quinazolin-5(6H)-one 3.1, exceeding the reference drugs Metformin (50 and 200 mg/kg) and Gliclazide (50 mg/kg). In the experiment, the researchers used many compounds, for example, 3-Cyanophenylisocyanate (cas: 16413-26-6Recommanded Product: 3-Cyanophenylisocyanate).

3-Cyanophenylisocyanate (cas: 16413-26-6) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits. Many esters have the potential for conformational isomerism, but they tend to adopt an s-cis (or Z) conformation rather than the s-trans (or E) alternative, due to a combination of hyperconjugation and dipole minimization effects. The preference for the Z conformation is influenced by the nature of the substituents and solvent, if present. Lactones with small rings are restricted to the s-trans (i.e. E) conformation due to their cyclic structure.Recommanded Product: 3-Cyanophenylisocyanate

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Zhang, Yunyue et al. published their research in Food Chemistry in 2018 | CAS: 81245-24-1

Methyl 2-methoxy-4-methylbenzoate (cas: 81245-24-1) belongs to esters. Esters typically have a pleasant smell; those of low molecular weight are commonly used as fragrances and are found in essential oils and pheromones. Because of their lack of hydrogen-bond-donating ability, esters do not self-associate. Consequently, esters are more volatile than carboxylic acids of similar molecular weight.Product Details of 81245-24-1

Interaction of phenolic acids and their derivatives with human serum albumin structure-affinity relationships and effects on antioxidant activity was written by Zhang, Yunyue;Wu, Simin;Qin, Yinghui;Liu, Jiaxin;Liu, Jingwen;Wang, Qingyu;Ren, Fazheng;Zhang, Hao. And the article was included in Food Chemistry in 2018.Product Details of 81245-24-1 This article mentions the following:

In this study, 111 phenolic acids and their derivatives were chosen to investigate their structure-affinity relationships when binding to human serum albumin (HSA), and effects on their antioxidant activity. A comprehensive math. model was employed to calculate the binding constants, using a fluorescence quenching method, and this was corrected for the inner-filter effect to improve accuracy. We found that a hydroxy group at the 2-position of the benzene ring exerted a pos. effect on the affinities, while a 4-hydroxy substituent had a neg. influence. Both methylation of the hydroxy groups and replacing the hydroxy groups with Me groups at the 3- and 4-positions of the benzene ring enhanced the binding affinities. Hydrophobic force and hydrogen bonding were binding forces for the phenolic acids, and their Me esters, resp. The antioxidant activity of the HSA-phenolic acid interaction compounds was higher than that of the phenolic acids alone. In the experiment, the researchers used many compounds, for example, Methyl 2-methoxy-4-methylbenzoate (cas: 81245-24-1Product Details of 81245-24-1).

Methyl 2-methoxy-4-methylbenzoate (cas: 81245-24-1) belongs to esters. Esters typically have a pleasant smell; those of low molecular weight are commonly used as fragrances and are found in essential oils and pheromones. Because of their lack of hydrogen-bond-donating ability, esters do not self-associate. Consequently, esters are more volatile than carboxylic acids of similar molecular weight.Product Details of 81245-24-1

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

O’Neill, A. N. et al. published their research in Canadian Journal of Chemistry in 1959 | CAS: 6730-10-5

(2S,3S,4R,5S,6R)-3-Acetamido-6-(acetoxymethyl)tetrahydro-2H-pyran-2,4,5-triyl triacetate (cas: 6730-10-5) belongs to esters. Esters are also usually derived from carboxylic acids. It may also be obtained by reaction of acid anhydride or acid halides with alcohols or by the reaction of salts of carboxylic acids with alkyl halides. Because of their lack of hydrogen-bond-donating ability, esters do not self-associate. Consequently, esters are more volatile than carboxylic acids of similar molecular weight.Related Products of 6730-10-5

Asymmetric synthesis of D– and L-mannosamine was written by O’Neill, A. N.. And the article was included in Canadian Journal of Chemistry in 1959.Related Products of 6730-10-5 This article mentions the following:

D-Mannosamine-HCl (I) was prepared in four steps from D-arabino-tetraacetoxy-1-nitro-1-hexene (D-II). The critical step involved the stereo-specific addition of NH3 to D-II. The steric course of the addition was discussed in terms of the Cram rule. Powd. D-II was added slowly to a saturated solution of NH3 in absolute MeOH and left at 5鎺?for 18 h. Concentration in vacuo gave 82% N-acetyl-1-deoxy-1-nitro-D-mannosaminol (D-III), m. 172-3鎺?(MeOH), [浼猐24D -13.2鎺?(c 1.1, H2O), main IR bands given. Similarly, L-II gave L-III, m. 172.0-2.5鎺? [浼猐24D 14.9鎺?(c 1.5, H2O). A cold solution of 10 g. D-III in 25 mL. 2N NaOH was added dropwise to a cold solution of 12 mL. H2SO4 in 15 mL. H2O while the temperature was maintained at 10-5鎺? The solution was neutralized with warm aqueous Ba(OH)2 and the filtrate was concentrated in vacuo. The residue was dried in vacuo over P2O5 and then treated with 125 mL. Ac2O and 100 mL. pyridine at 0鎺?for 3 days. The mixture was poured onto 500 mL. ice and H2O and extracted with CHCl3. The CHCl3 extract was washed, dried, and concentrated in vacuo to afford 13 g. 2-acetamido-1,3,4,6-tetra-O-acetyl-2-deoxy-灏?D-mannose (D-IV), m. 162-3鎺?(EtOH-Et2O), [浼猐24D -17.0 (c 1.8, CHCl3). Similarly, L-III afforded L-IV, m. 162-3鎺? [浼猐25D 18.0鎺?(c 1.1, CHCl3). Treating 0.200 g. D-IV with hot dilute HCl yielded 0.107 g. I, [浼猐25D -4 (c 1.0, 3% HCl). A cold solution of 10 g. D-IV in 150 mL. absolute MeOH was treated with 0.4N Ba(OH)2 24 h. at 0鎺? An equal volume H2O was added and the solution was shaken with IR-120 and IR-45 Amberlite resins. The filtrate was concentrated in vacuo to afford 5.0 g. sirup (V) and 0.75 g. 2-acetamido-2-deoxy-D-glucose (VI), m. 193-6鎺?(EtOH-Et2O) with decomposition starting at 185鎺? [浼猐26D 75.0鎺?(c 1.2, H2O), with mutarotation. A solution of 0.100 g. VI in 1 mL. 2N HCl was heated at 100鎺?for 2 h. to give 0.093 g, D-glucosamine-HCl (VII), [浼猐25D 82.4鎺?(c 0.91, H2O) with mutarotation. Treating V with aqueous HCl afforded VII, [浼猐25D 98鎺?(c 1.1, H2O) with mutarotation, and a small amount of I, [浼猐26D -4鎺?(c 1.0, 2.5% aqueous HCl). An aqueous solution of 80 g. VII was oxidized with 200 g. yellow H2O to provide 50% D-glucosaminic acid (VIII), [浼猐25D -14鎺?(c 1.3, 2.5% aqueous HCl). A solution of 40 g. VIII in 400 mL. H2O and 40 mL. pyridine was heated at 100鎺?for 24 h. to yield D-mannosaminic acid (IX), [浼猐24D 10鎺?(c 1.5, 2.5% aqueous HCl). Treating IX with alc. HCl afforded 75% IX lactone, [浼猐24D 45鎺?(c 1.4, H2O). The IX lactone was reduced with 2.5% Na-Hg to give 60% I, [浼猐24D -4.0鎺?(c 2.0, 2.5% aqueous HCl); pentaacetate m. 161-2鎺? [浼猐24D -18鎺?(c 1.5, CHCl3). In the experiment, the researchers used many compounds, for example, (2S,3S,4R,5S,6R)-3-Acetamido-6-(acetoxymethyl)tetrahydro-2H-pyran-2,4,5-triyl triacetate (cas: 6730-10-5Related Products of 6730-10-5).

(2S,3S,4R,5S,6R)-3-Acetamido-6-(acetoxymethyl)tetrahydro-2H-pyran-2,4,5-triyl triacetate (cas: 6730-10-5) belongs to esters. Esters are also usually derived from carboxylic acids. It may also be obtained by reaction of acid anhydride or acid halides with alcohols or by the reaction of salts of carboxylic acids with alkyl halides. Because of their lack of hydrogen-bond-donating ability, esters do not self-associate. Consequently, esters are more volatile than carboxylic acids of similar molecular weight.Related Products of 6730-10-5

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Drooghaag, X. et al. published their research in Polymer Degradation and Stability in 2010 | CAS: 27249-90-7

Benzyl benzodithioate (cas: 27249-90-7) belongs to esters. Volatile esters with characteristic odours are used in synthetic flavours, perfumes, and cosmetics. Certain volatile esters are used as solvents for lacquers, paints, and varnishes. Esterification is the general name for a chemical reaction in which two reactants (typically an alcohol and an acid) form an ester as the reaction product. Esters are common in organic chemistry and biological materials.Application of 27249-90-7

Mediated melt functionalization of polypropylene was written by Drooghaag, X.;Rousseaux, D. D. J.;Henry, G. R. P.;Sclavons, M.;Carlier, V.;Marchand-Brynaert, J.. And the article was included in Polymer Degradation and Stability in 2010.Application of 27249-90-7 This article mentions the following:

This work investigated the ability of several kinds of mols. to mediate the melt functionalization of polypropylene. N-Bromosuccinimide, nitroxides, iniferters, thiols and RAFT chain transfer agents were tested as potential mediators. The grafting of maleic anhydride onto polypropylene was carried out with and without mediator and the grafted polymers are discussed in terms of graft content, graft structure and mol. weights In the experiment, the researchers used many compounds, for example, Benzyl benzodithioate (cas: 27249-90-7Application of 27249-90-7).

Benzyl benzodithioate (cas: 27249-90-7) belongs to esters. Volatile esters with characteristic odours are used in synthetic flavours, perfumes, and cosmetics. Certain volatile esters are used as solvents for lacquers, paints, and varnishes. Esterification is the general name for a chemical reaction in which two reactants (typically an alcohol and an acid) form an ester as the reaction product. Esters are common in organic chemistry and biological materials.Application of 27249-90-7

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

van Slagmaat, Christian A. M. R. et al. published their research in Green Chemistry in 2021 | CAS: 706-14-9

5-Hexyldihydrofuran-2(3H)-one (cas: 706-14-9) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits, including apples, durians, pears, bananas, pineapples, and strawberries. Cyclic esters are called lactones, regardless of whether they are derived from an organic or inorganic acid. One example of an organic lactone is 绾?valerolactone.Computed Properties of C10H18O2

Bio-based synthesis of cyclopentane-1,3-diamine and its application in bifunctional monomers for poly-condensation was written by van Slagmaat, Christian A. M. R.;Noordijk, Jurrie;Monsegue, Luciano G.;Mogensen, Siri;Hadavi, Darya;Han, Peiliang;Quaedflieg, Peter J. L. M.;Verzijl, Gerard K. M.;Alsters, Paul L.;De Wildeman, Stefaan M. A.. And the article was included in Green Chemistry in 2021.Computed Properties of C10H18O2 This article mentions the following:

A novel and green route for the synthesis of cyclopentane-1,3-diamine (CPDA) from hemicellulosic feedstock is established in this work. Through many explorations and optimizations, the single successful multi-step synthesis was found to comprise: (1) the Piancatelli rearrangement of furfuryl alc. to 4-hydroxycyclopent-2-enone (4-HCP), (2) a highly improved isomerization of 4-HCP into cyclopentane-1,3-dione (CPDO) using the Ru Shvo catalyst, (3) conversion of CPDO into cyclopentane-1,3-dioxime (CPDX), and (4) a mild oxime hydrogenation of CPDX over Rh/C to afford the desired CPDA. In addition, diastereomerically pure cis- and trans-isomers of CPDA were reacted with (A) bio-based lactones, and (B) 5-(hydroxymethyl)furfural (HMF) to synthesize novel bifunctional diol monomers with internal amide and imine groups, resp. Monomer 5, derived using 绾?valerolactone (GVL), was successfully applied in the synthesis of polyurethanes. In the experiment, the researchers used many compounds, for example, 5-Hexyldihydrofuran-2(3H)-one (cas: 706-14-9Computed Properties of C10H18O2).

5-Hexyldihydrofuran-2(3H)-one (cas: 706-14-9) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits, including apples, durians, pears, bananas, pineapples, and strawberries. Cyclic esters are called lactones, regardless of whether they are derived from an organic or inorganic acid. One example of an organic lactone is 绾?valerolactone.Computed Properties of C10H18O2

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Purdy, Michael et al. published their research in Journal of Materials Chemistry C: Materials for Optical and Electronic Devices in 2022 | CAS: 19432-68-9

Methyl 2-thienylacetate (cas: 19432-68-9) belongs to esters. Esters typically have a pleasant smell; those of low molecular weight are commonly used as fragrances and are found in essential oils and pheromones. Liquid esters of low volatility serve as softening agents for resins and plastics. Esters also include many industrially important polymers. Polymethyl methacrylate is a glass substitute sold under the names Lucite and Plexiglas; polyethylene terephthalate is used as a film (Mylar) and as textile fibres sold as Terylene, Fortrel, and Dacron.Name: Methyl 2-thienylacetate

Synthesis of asymmetric indolonaphthyridines with enhanced excited state charge-transfer character was written by Purdy, Michael;Fallon, Kealan;Congrave, Daniel G.;Toolan, Daniel T. W.;Zeng, Weixuan;Bronstein, Hugo. And the article was included in Journal of Materials Chemistry C: Materials for Optical and Electronic Devices in 2022.Name: Methyl 2-thienylacetate This article mentions the following:

Here, a new class of asym. indolonaphthyridines IND derivatives I [R = H, CO2Et] was synthesized using novel high yielding methodol. The absorption properties and excited state charge-transfer character of the novel asym. INDs I with sym. IND II were compared. The IND asymmetry increased the change in dipole moment from ground to excited state. By determining the magnitude of the excited state dipole moment of each IND derivative, it showed asymmetry increased excited state charge-transfer character. Quantum calculations indicated that was a consequence of increased spatial separation between excited state electron and hole wavefunctions for the asym. INDs. Charge-transfer features could significantly benefit many optoelectronic processes, therefore the structure-property relationships introduced in this work provided invaluable design principles for the generation of high performance materials. In the experiment, the researchers used many compounds, for example, Methyl 2-thienylacetate (cas: 19432-68-9Name: Methyl 2-thienylacetate).

Methyl 2-thienylacetate (cas: 19432-68-9) belongs to esters. Esters typically have a pleasant smell; those of low molecular weight are commonly used as fragrances and are found in essential oils and pheromones. Liquid esters of low volatility serve as softening agents for resins and plastics. Esters also include many industrially important polymers. Polymethyl methacrylate is a glass substitute sold under the names Lucite and Plexiglas; polyethylene terephthalate is used as a film (Mylar) and as textile fibres sold as Terylene, Fortrel, and Dacron.Name: Methyl 2-thienylacetate

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics

Kang, Jin Mi et al. published their research in Bioorganic & Medicinal Chemistry Letters in 2021 | CAS: 584-74-7

Ethyl 2-fluorophenylacetate (cas: 584-74-7) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits. Acyl chlorides and acid anhydrides alcoholysis is another way to produce esters. Acyl chlorides and acid anhydrides react with alcohols to produce esters. Anydrous conditions are recommended since both acyl chlorides and acid anhydrides react with water.Name: Ethyl 2-fluorophenylacetate

2-(Halogenated Phenyl) acetamides and propanamides as potent TRPV1 antagonists was written by Kang, Jin Mi;Kwon, Sun Ok;Ann, Jihyae;Lee, Sunho;Kim, Changhoon;Do, Nayeon;Jeong, Jin Ju;Blumberg, Peter M.;Ha, Heejin;Vu, Thi Ngoc Lan;Yoon, Sanghee;Choi, Sun;Frank-Foltyn, Robert;Lesch, Bernhard;Bahrenberg, Gregor;Stockhausen, Hannelore;Christoph, Thomas;Lee, Jeewoo. And the article was included in Bioorganic & Medicinal Chemistry Letters in 2021.Name: Ethyl 2-fluorophenylacetate This article mentions the following:

A series consisting of 117 2-(halogenated phenyl) acetamide and propanamide analogs were investigated as TRPV1 antagonists. The structure-activity anal. targeting their three pharmacophoric regions indicated that halogenated Ph A-region analogs exhibited a broad functional profile ranging from agonism to antagonism. Among the compounds, antagonists I and II exhibited potent antagonism toward capsaicin for hTRPV1 with Ki[CAP] = 2.6 and 6.9 nM, resp. Further, antagonist II displayed promising analgesic activity in vivo in both phases of the formalin mouse pain model. A mol. modeling study of II indicated that the two fluoro groups in the A-region made hydrophobic interactions with the receptor. In the experiment, the researchers used many compounds, for example, Ethyl 2-fluorophenylacetate (cas: 584-74-7Name: Ethyl 2-fluorophenylacetate).

Ethyl 2-fluorophenylacetate (cas: 584-74-7) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits. Acyl chlorides and acid anhydrides alcoholysis is another way to produce esters. Acyl chlorides and acid anhydrides react with alcohols to produce esters. Anydrous conditions are recommended since both acyl chlorides and acid anhydrides react with water.Name: Ethyl 2-fluorophenylacetate

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics