Synthesis and characterization of 2-oxo-3-aryl-succinates was written by Wang, Yajun. And the article was included in Huaxue Yanjiu Yu Yingyong in 2009.HPLC of Formula: 584-74-7 This article mentions the following:
Nine new 2-oxo-3-aryl-succinates I (R1 = EtO, R2 = 2-F, 4-F, 2-Cl, 4-Cl, 4-Br, 2-CF3; R1 = MeO, R2 = 4-Br; R1 = BnO, R2 = H, 2-Cl) were synthesized by condensation reaction between RCH2COOC2H5 and di-Et oxalate under mild reaction conditions in a high yield, and their structures were confirmed by IR and 1H NMR. In the experiment, the researchers used many compounds, for example, Ethyl 2-fluorophenylacetate (cas: 584-74-7HPLC of Formula: 584-74-7).
Ethyl 2-fluorophenylacetate (cas: 584-74-7) belongs to esters. Esters are widespread in nature and are widely used in industry. In nature, fats are in general triesters derived from glycerol and fatty acids. Esters are responsible for the aroma of many fruits, including apples, durians, pears, bananas, pineapples, and strawberries. Cyclic esters are called lactones, regardless of whether they are derived from an organic or inorganic acid. One example of an organic lactone is γ-valerolactone.HPLC of Formula: 584-74-7
Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics