Yang, Wenge published the artcileEffect of electron beam irradiation on volatile flavors in Tegillarca granosa meat, Category: esters-buliding-blocks, the publication is Zhongguo Shipin Xuebao (2012), 12(3), 176-184, database is CAplus.
The effect of electron beam irradiation on the volatile flavors in Tegillarca granosa meat was investigated. The volatile flavors in Tegillarca granosa meat were isolated by solid-phase microextraction and analyzed by gas chromatog./mass spectrometry after irradiation of different doses. After irradiation of 1 9kGy, the sorts of volatile flavors increased from 46 to 55, 57, 52, 58 and 66, resp. Volatile carbonyl compounds were the principal parts of volatiles, among which ketones made the contribution of sweet flower scent, while some aldehydes provided the lipid-like and fruity aromas. The unusual smell of 7 kGy group samples should be relevant to the abundant volatile carbonyl compounds The relative content of volatile alcs. increased after irradiation of 3, 5 kGy, containing some enols which might make the flavors softer. However, some kinds of olefins could to a certain extent remove the fishy smell. Electron beam irradiation brought about the increases of heterocyclic compounds Furan contributed to the fruity aromas in Tegillarca granosa meat. Besides, (S-and N-containing compounds including) pyridines and thiazoles provided the flavors of fried meat and nuts. Compared with the other exptl. groups, aromatic compounds exhibited the highest relative content with the dose of 5 kGy, among which benzaldehyde had the almond aroma, making the whole flavor of Tegillarca granosa meat better, to some degree. Electron beam irradiation with the doses of 3-5 kGy produced no significant impact on the original aromas of Tegillarca granosa meat. Furthermore, the irradiation might improve the whole flavors, to some extent.
Zhongguo Shipin Xuebao published new progress about 5340-78-3. 5340-78-3 belongs to esters-buliding-blocks, auxiliary class Aliphatic Chain, name is Ethyltert-butylacetate, and the molecular formula is C11H8F2, Category: esters-buliding-blocks.
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https://en.wikipedia.org/wiki/Ester,
Ester – an overview | ScienceDirect Topics