Aziz, Nur Atiqah Mohamad’s team published research in Scientific Reports in 2020-12-31 | 112-63-0

Scientific Reports published new progress about Activation energy. 112-63-0 belongs to class esters-buliding-blocks, and the molecular formula is C19H34O2, Application of C19H34O2.

Aziz, Nur Atiqah Mohamad; Yunus, Robiah; Hamid, Hamidah Abd; Ghassan, Alsultan Abdul Kareem; Omar, Rozita; Rashid, Umer; Abbas, Zulkifly published the artcile< An acceleration of microwave-assisted transesterification of palm oil-based methyl ester into trimethylolpropane ester>, Application of C19H34O2, the main research area is palm oil fatty acid trimethylolpropane ester preparation transesterification.

Microwave-assisted synthesis is known to accelerate the transesterification process and address the issues associated with the conventional thermal process, such as the processing time and the energy input requirement. Herein, the effect of microwave irradiation on the transesterification of palm oil Me ester (PME) with trimethylolpropane (TMP) was evaluated. The reaction system was investigated through five process parameters, which were reaction temperature, catalyst, time, molar ratio of TMP to PME and vacuum pressure. The yield of TMP triester at 66.9 weight% and undesirable fatty soap at 17.4% were obtained at 130°C, 10 mbar, sodium methoxide solution at 0.6 weight%, 10 min reaction time and molar ratio of TMP to PME at 1:4. The transesterification of palm oil-based Me ester to trimethylolpropane ester was 3.1 folds faster in the presence of microwave irradiation The total energy requirement was markedly reduced as compared to the conventional heating method. The findings indicate that microwave-assisted transesterification could probably be an answer to the quest for a cheaper biodegradable biolubricant.

Scientific Reports published new progress about Activation energy. 112-63-0 belongs to class esters-buliding-blocks, and the molecular formula is C19H34O2, Application of C19H34O2.

Referemce:
Ester – Wikipedia,
Ester – an overview | ScienceDirect Topics